Experiments and exercises in basic chemistry / Steve Murov, Brian Stedjee

By: Murov, SteveContributor(s): Stedjee, Brian [autor]Material type: TextTextLanguage: English Copyright date: Hoboken, N.J. : Wiley, 2009Edition: Seveth editionDescription: xi, 402 pages : illustrations ; 28 cmISBN: 9780470423738Subject(s): Química -- Estudio y enseñanza | ChemistryDDC classification: 542.1
Partial contents:
Introductory concepts, techniques and challenges -- Measurements -- Density -- Mixture: separation and purification -- Melting points -- Lewis structures and molecular models -- Paper chromatography -- Classification of chemical reactions -- Empirical formula of zinc iodide -- Empirical formula of a hydrate -- Stoichimetry of a reaction -- Enthelpies in physical and chemical changes -- Chemical properties of oxigen and hydrogen -- Gas laws -- Distillation and hardness of water -- Ionic reactions and conductivity -- Analysis of cations -- Spectroscopy -- Acidity and ph -- Synthesis -- Acid-base titrations -- Oxidation - reduction -- Analysis of bleach and copper glycinate -- The rates of chemical reactions -- Equilibium studies -- Molecular models of organic compounds -- Carbohydrates.
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Item type Current library Call number Copy number Status Date due Barcode Item holds
Libro académico Libro académico Biblioteca del Campus
542.1 M977e 2009 (Browse shelf (Opens below)) Ej. 1 Available 002304
Libro académico Libro académico Biblioteca del Campus
542.1 M977e 2009 (Browse shelf (Opens below)) Ej. 2 Available 002305
Libro académico Libro académico Biblioteca del Campus
542.1 M977e 2009 (Browse shelf (Opens below)) Ej. 3 Available 002306
Total holds: 0

Introductory concepts, techniques and challenges -- Measurements -- Density -- Mixture: separation and purification -- Melting points -- Lewis structures and molecular models -- Paper chromatography -- Classification of chemical reactions -- Empirical formula of zinc iodide -- Empirical formula of a hydrate -- Stoichimetry of a reaction -- Enthelpies in physical and chemical changes -- Chemical properties of oxigen and hydrogen -- Gas laws -- Distillation and hardness of water -- Ionic reactions and conductivity -- Analysis of cations -- Spectroscopy -- Acidity and ph -- Synthesis -- Acid-base titrations -- Oxidation - reduction -- Analysis of bleach and copper glycinate -- The rates of chemical reactions -- Equilibium studies -- Molecular models of organic compounds -- Carbohydrates.

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