000			02197cam a2200397 a 4500
001			16631981
005			20150611163229.0
008			110127s2012 njua b 001 0 eng
010			_a 2010054065
020			_a9780470490426 (cloth)
035			_a(DNLM)101552642
040			_aDNLM/DLC _cDLC _dDLC
041			_aeng
042			_apcc
050	0	0	_aRA1270.V47 _bC44 2012
060	1	0	_aQV 350
082	0	0	_a615.9/54 _222
245	0	0	_aChemical analysis of antibiotic residues in food / _cedited by Jian Wang, James D MacNeil, Jack Frank Kay.
260			_aHoboken, N.J. : _bWiley & Sons, _cc2012.
300			_axxi, 353 p. : _bill. ; _c28 cm.
504			_aIncludes bibliographical references and index.
505	0		_aAntibiotics : groups and properties / Philip T. Reeves -- Pharmacokinetics, distribution, bioavailability, and relationship to antibiotic residues / Peter Lees and Pierre-Louis Toutain -- Antibiotic residues in food, drinking water, and food safety regulations / Kevin J. Greenlees, Lynn G. Friedlander, and Alistair Boxall -- Sample preparation : extraction and clean-up / Alida A.M. (Linda) Stolker and Martin Danaher -- Bioanalytical screening methods / Sara Stead and Jacques Stark -- Chemical analysis : quantitative and confirmatory methods / Jian Wang and Sherri B. Turnipseed -- Single residue quantitative and confirmatory methods / Jonathan Tarbin ... [et al.] -- Method development and method validation / Jack F. Kay and James D. MacNeil -- Measurement uncertainty / Jian Wang ... [et al.] -- Quality assurance and quality control / Andrew Cannavan, Jack Kay, and Bruno Le Bizec.
650		0	_aVeterinary drug residues _xAnalysis.
650		0	_aAntibiotic residues _xAnalysis.
650		0	_aFood of animal origin _xSafety measures.
650	1	2	_aAnti-Bacterial Agents _xanalysis.
650	2	2	_aChemistry Techniques, Analytical _xmethods.
650	2	2	_aDrug Residues.
650	2	2	_aFood Safety.
700	1		_aWang, Jian, _d1969-
700	1		_aMacNeil, James D.
700	1		_aKay, Jack F.
906			_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg
942			_2ddc _cLIBRO
955			_axh00 2011-02-03 _axe14 2012-03-22 2 copies rec'd., to CIP ver.
999			_c1270